The School of Food is a community led initiative with assistance from LEADER to promote Kilkenny as a food destination, to support the production and promotion of local, quality food ingredients and to develop an educational food hub within the county which will attract professional and amateur cookery students. The School of Food is based in a custom developed food education and incubation centre in Thomastown, Co. Kilkenny.

What's Cooking

Middle Eastern Vegetarian

With Antonia Bottoni

Amazing Salads

With Gail Johnson

Midsummer Jazz at the School of Food



Garden Blog: Week 13

All of the hard work seems to be paying off at last. Our first crops came ready for harvest last week and it never rains but it pours. Pak Choi, Baby Turnips, Radishes, Mustard Mix and Butterhead Lettuce are all ready for the kitchen now. When we ... Read More